The company ATHOS OLIVE started its activity in 2006 by Stelios Choutas and George Mardas and it works in private buildings 8000m2 based in Ormylia. It is the largest region of Greece where the variety of Chalkidiki olives is grown, thus ensuring direct supply high quality product directly from farmers producers.
Through the production of Integrated Management System, the Company dynamically entered the field of processing, packaging and marketing resulting in excellent quality edible Chalkidiki olives. ATHOS OLIVE has great potential processing several tons without compromising quality, always in ways friendly to the environment.
The ATHOS OLIVE has certificates ELOT EN ISO 22000: 2005, EN ISO 9001: 2008, Certificate of Conformity BRC, International Featured Standards IFS.